It’s been a while since I’ve been here. I’ve missed this blog, but I was forced by life to take...
Baked asparagus with poached egg and zucchini
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How to make sugar-free plum jam
My life dramatically changed after almost three months of being sugar free. Except for a glowing skin, I didn’t notice...
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Hot stuffed pretzels
Sometimes I dream about hot pretzels. I love a good dough: crunchy exterior and a soft, fluff interior. For a...
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Strawberry tapioca pudding
A while ago I decided to go sugar-free. I wasn’t big on sugar to start with, but I did see an...
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Spring salad with poached eggs
Now that spring is here I feel like I can’t have enough of green salads, green leaves, green everything. It’s...
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Veggie cabbage rolls
There’s nothing more traditional in Romania than cabbage rolls with polenta and a slice of walnut sweet roll (cozonac) for...